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Wheat - An Exceptional Crop
Language: en
Pages: 300
Authors: Herbert Wieser
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-20 - Publisher: Elsevier

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Wheat - An Exceptional Crop: Botanical Features, Chemistry, Utilization, Nutritional and Health Aspects presents the exceptional position of wheat among food cr
Wheat: Its History, Characteristics, Chemical Composition, and Nutritive Properties
Language: en
Pages: 202
Authors: S. C.
Categories:
Type: BOOK - Published: 1865 - Publisher:

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The Book of Wheat
Language: en
Pages: 396
Authors: Peter Tracy Dondlinger
Categories: Bibliography
Type: BOOK - Published: 1908 - Publisher:

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The American Wheat Culturist
Language: en
Pages: 438
Authors: Sereno Edwards Todd
Categories: Field crops
Type: BOOK - Published: 1868 - Publisher:

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The World Wheat Book
Language: fr
Pages: 1285
Authors: ANGUS William, BONJEAN Alain, VAN GINKEL Maarten
Categories: Wheat
Type: BOOK - Published: 2011 - Publisher: Lavoisier

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It is ten years since Volume 1 of The World Wheat Book was completed and the intervening years have seen many changes in the world economy, in agriculture in th