Use and Promotion of Dairy Products in Public Eating Places
Author | : Wendell Emile Clement |
Publisher | : |
Total Pages | : 32 |
Release | : 1963 |
ISBN-10 | : UVA:X030511555 |
ISBN-13 | : |
Rating | : 4/5 (55 Downloads) |
Book Synopsis Use and Promotion of Dairy Products in Public Eating Places by : Wendell Emile Clement
Download or read book Use and Promotion of Dairy Products in Public Eating Places written by Wendell Emile Clement and published by . This book was released on 1963 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: