The Neapolitan Pizza. A Scientific Guide about the Artisanal Process

Author	: Paolo Masi
Publisher	:
Total Pages	: 168
Release	: 2015
ISBN-10	: 8889972556
ISBN-13	: 9788889972557
Rating	: 4/5 (56 Downloads)

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Book Synopsis The Neapolitan Pizza. A Scientific Guide about the Artisanal Process by : Paolo Masi

Download or read book The Neapolitan Pizza. A Scientific Guide about the Artisanal Process written by Paolo Masi and published by . This book was released on 2015 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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