The Effect of Nuclear Explosions on Semiperishable Foods and Food Packaging

Author	: Robert E. Hardenburg
Publisher	:
Total Pages	: 64
Release	: 1956
ISBN-10	: UOM:39015095065358
ISBN-13	:
Rating	: 4/5 (58 Downloads)

DOWNLOAD EBOOK

Book Synopsis The Effect of Nuclear Explosions on Semiperishable Foods and Food Packaging by : Robert E. Hardenburg

Download or read book The Effect of Nuclear Explosions on Semiperishable Foods and Food Packaging written by Robert E. Hardenburg and published by . This book was released on 1956 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Effect of Nuclear Explosions on Semiperishable Foods and Food Packaging Related Books

Language: en
Pages: 64

The Effect of Nuclear Explosions on Semiperishable Foods and Food Packaging

Authors: Robert E. Hardenburg

Categories: Food

Type: BOOK - Published: 1956 - Publisher:

DOWNLOAD EBOOK

Language: en
Pages: 164

Exposure of Foods and Foodstuffs to Nuclear Explosions

Authors: Sumner C. Rowe

Categories: Nevada National Security Site (Nev.)

Type: BOOK - Published: 1955 - Publisher:

DOWNLOAD EBOOK

Preliminary results indicate that packaged beverages recovered intact from critical exposure situations (1/4 mile) would be suitable for use as potable fluids.

Language: en
Pages: 60

The Effect of Nuclear Explosions on Semipherishable Foods and Food Packaging

Authors: Robert E. Hardenburg

Categories:

Type: BOOK - Published: 1956 - Publisher:

DOWNLOAD EBOOK

Semiperishable foods were exposed to two atomic shots. Ten types of semiperishable products (apples, oranges, potatoes, onions, raisins, dry beans, dry milk, ce

Language: en
Pages: 24

Exposure of Foods and Foodstuffs to Nuclear Explosions

Authors: Edwin P. Laug

Categories: Irradiated foods

Type: BOOK - Published: 1956 - Publisher:

DOWNLOAD EBOOK

Language: en
Pages: 94

Effects of Nuclear Explosions on Canned Foods

Authors: Carlos A. Greenleaf

Categories: Canned foods

Type: BOOK - Published: 1957 - Publisher:

DOWNLOAD EBOOK