The Cheeses and Wines of England and France
Author | : John Ehle |
Publisher | : HarperCollins Publishers |
Total Pages | : 442 |
Release | : 1972 |
ISBN-10 | : STANFORD:36105035264246 |
ISBN-13 | : |
Rating | : 4/5 (46 Downloads) |
Download or read book The Cheeses and Wines of England and France written by John Ehle and published by HarperCollins Publishers. This book was released on 1972 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A genial guide to making cheeses and wines at home, plus history, anecdotes and other interesting lore about two of man's oldest crafts." --Dust jacket.