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Stork: The Art of Home Baking
Language: en
Pages: 0
Authors: Stork
Categories: Cooking
Type: BOOK - Published: 2020-04-28 - Publisher: National Geographic Books

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The century's best kept secret to baking. This mouthwatering cookbook celebrates one hundred years of baking with Stork, Britain's best-loved margarine brand. S
Stork: The Art of Home Baking
Language: en
Pages: 203
Authors: Stork
Categories: Cooking
Type: BOOK - Published: 2020-03-05 - Publisher: Random House

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The century's best kept secret to baking. This mouthwatering cookbook celebrates one hundred years of baking with Stork, Britain's best-loved margarine brand. S
The New Art of Cooking
Language: en
Pages: 160
Authors: Stork Cookery Service
Categories: Cookery
Type: BOOK - Published: 1972 - Publisher:

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The Art of Home Cooking
Language: en
Pages: 0
Authors: Leif Mannerström
Categories: Cooking
Type: BOOK - Published: 2007-07-17 - Publisher:

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After fifty years at the stove in Sweden and abroad, prize-winning celebrity chef Leif Mannerstrom comes back to his roots. In The Art of Home Cooking, he has c
Great British Cooking
Language: en
Pages: 346
Authors: Jane Garmey
Categories: Cooking
Type: BOOK - Published: 2013-07-02 - Publisher: Harper Collins

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This book is a revelation to Americans who have never tasted real Cornish Pasties, Scotch Woodcock (a splendid version of scrambled eggs) or Brown Bread Ice Cre