Quantity Recipes for School Food Service
Author | : |
Publisher | : |
Total Pages | : 316 |
Release | : 1988 |
ISBN-10 | : UIUC:30112019318846 |
ISBN-13 | : |
Rating | : 4/5 (46 Downloads) |
Download or read book Quantity Recipes for School Food Service written by and published by . This book was released on 1988 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains quantity recipes and other information useful to food service personnel to prepare meals in schools participating in the National School Lunch Program (NSLP). Recipes are generally in 50 and 100 portion size.