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Language: en
Pages: 524
Pages: 524
Type: BOOK - Published: 2020-09-29 - Publisher: Abrams
The acclaimed New York Times–bestselling chef, author, and TV star returns with an even bigger book that is all about quality home cooking. Matty returns with
Language: en
Pages: 743
Pages: 743
Type: BOOK - Published: 2018-10-09 - Publisher: Abrams
Known from Viceland and Just a Dash, the acclaimed chef shares personal stories and memories of the food that defined him in this bestselling cookbook. Matty Ma
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2021-11-23 - Publisher: Voracious
NEW YORK TIMES BESTSELLER • A FOOD52 BEST COOKBOOK OF THE YEAR • Join Brad Leone, star of Bon Appétit's hit YouTube series It's Alive, for a year of cookin
Language: en
Pages: 507
Pages: 507
Type: BOOK - Published: 2020-09-22 - Publisher: Abrams
New York’s beloved Petee’s Pie Company serves up more than 80 recipes for the best pies you can make at home Petra (Petee) Paredez shares her personal reper
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2021-03-23 - Publisher: Ten Speed Press
120+ recipes for the unfussy dishes—from all-day eggs to 2 a.m. snacks—that the James Beard Award-winning, three-Michelin-starred chef of Manresa cooks at h
