Manual de técnicas de análisis para control de calidad microbiológico de alimentos para consumo humano
| Author | : |
| Publisher | : |
| Total Pages | : 131 |
| Release | : 1998 |
| ISBN-10 | : OCLC:915933129 |
| ISBN-13 | : |
| Rating | : 4/5 (29 Downloads) |
Book Synopsis Manual de técnicas de análisis para control de calidad microbiológico de alimentos para consumo humano by :
Download or read book Manual de técnicas de análisis para control de calidad microbiológico de alimentos para consumo humano written by and published by . This book was released on 1998 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt:
