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Fresh Produce Prepackaging Practices in the United States

Fresh Produce Prepackaging Practices in the United States
Author :
Publisher :
Total Pages : 124
Release :
ISBN-10 : UVA:X030493050
ISBN-13 :
Rating : 4/5 (50 Downloads)
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Book Synopsis Fresh Produce Prepackaging Practices in the United States by : Thomas Benjamin Smith

Download or read book Fresh Produce Prepackaging Practices in the United States written by Thomas Benjamin Smith and published by . This book was released on 1959 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:


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The book begins with a short narration of current packaging practices followed by present day horticulture industry. After pointing out the disadvantages of som