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Fowl and Game Bird Cookery

Fowl and Game Bird Cookery
Author :
Publisher : Peter Smith Publisher
Total Pages :
Release :
ISBN-10 : 0844660795
ISBN-13 : 9780844660790
Rating : 4/5 (95 Downloads)
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Book Synopsis Fowl and Game Bird Cookery by : James A. Beard

Download or read book Fowl and Game Bird Cookery written by James A. Beard and published by Peter Smith Publisher. This book was released on 1983 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes for chicken, turkey, duck, squab, goose, pheasant, quail, partridge, snipe, & dove.


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Fowl and Game Bird Cookery

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More than 200 recipes for chicken, turkey, duck, squab, goose, pheasant, quail, partridge, snipe, & dove.
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Noted chef presents recipes for preparing every type of fowl and game bird, from chicken to snipe, with suggestions and recipes for basic stuffings and sauces f
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This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawe
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This savory cookbook offers more than 90 recipes for upland game birds such as quail pheasant turkey dove ruffed grouse chukars woodcock and many others