Emerging Issues in the U.S. Organic Industry

Emerging Issues in the U.S. Organic Industry
Author :
Publisher : DIANE Publishing
Total Pages : 36
Release :
ISBN-10 : 9781437921441
ISBN-13 : 1437921442
Rating : 4/5 (41 Downloads)

Book Synopsis Emerging Issues in the U.S. Organic Industry by : Catherine Greene

Download or read book Emerging Issues in the U.S. Organic Industry written by Catherine Greene and published by DIANE Publishing. This book was released on 2009 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consumer demand for organic products has widened over the last decade. While new producers have emerged to help meet demand, market participants report that a supply squeeze is constraining growth for both individual firms and the organic sector overall. Partly in response to shortages in organic supply, Congress in 2008 included provisions in the 2008 Farm Act that, for the first time, provide financial support to farmers to convert to organic production. This report examines recent economic research on the adoption of organic farming systems, organic production costs and returns, and market conditions to gain a better understanding of the organic supply squeeze and other emerging issues in this rapidly changing industry. Illustrations.


Emerging Issues in the U.S. Organic Industry Related Books

Emerging Issues in the U.S. Organic Industry
Language: en
Pages: 36
Authors: Catherine Greene
Categories: Technology & Engineering
Type: BOOK - Published: 2009 - Publisher: DIANE Publishing

DOWNLOAD EBOOK

Consumer demand for organic products has widened over the last decade. While new producers have emerged to help meet demand, market participants report that a s
Emerging Issues in the U.S. Organic Industry
Language: en
Pages: 28
Authors: Catherine Greene
Categories: Natural foods industry
Type: BOOK - Published: 2009 - Publisher:

DOWNLOAD EBOOK

Consumer demand for organic products has widened over the last decade. While new producers have emerged to help meet demand, market participants report that a s
Emerging Issues in the U.S. Organic Food Industry
Language: en
Pages: 0
Authors: Trevor J. Cochran
Categories: Natural foods
Type: BOOK - Published: 2011 - Publisher:

DOWNLOAD EBOOK

Consumer demand for organic products has widened over the last decade. While new producers have emerged to help meet demand, market participants report that a s
The US Organic Industry
Language: en
Pages: 10
Authors: Dawn Denise Thilmany
Categories: Organic farming
Type: BOOK - Published: 2006 - Publisher:

DOWNLOAD EBOOK

This publication provides a small glimpse of current trends, emerging issues and potential roles of the public sector in the organic agriculture sector.
Resetting the Table
Language: en
Pages: 369
Authors: Robert Paarlberg
Categories: Health & Fitness
Type: BOOK - Published: 2022-03-08 - Publisher: Vintage

DOWNLOAD EBOOK

A bold, science-based corrective to the groundswell of misinformation about food and how it's produced, examining in detail local and organic food, food compani