Culinary Culture in Colonial India
Author | : Utsa Ray |
Publisher | : Cambridge University Press |
Total Pages | : 285 |
Release | : 2015-01-05 |
ISBN-10 | : 9781107042810 |
ISBN-13 | : 110704281X |
Rating | : 4/5 (10 Downloads) |
Book Synopsis Culinary Culture in Colonial India by : Utsa Ray
Download or read book Culinary Culture in Colonial India written by Utsa Ray and published by Cambridge University Press. This book was released on 2015-01-05 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Discusses the cuisine to understand the construction of colonial middle-class in Bengal"--