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Consuming the Inedible
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Pages: 256
Authors: Jeremy M. MacClancy
Categories: Social Science
Type: BOOK - Published: 2009-10 - Publisher: Berghahn Books

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Everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are strikingly understudied in a sustained, int
The Consuming Body
Language: en
Pages: 259
Authors: Pasi Falk
Categories: Social Science
Type: BOOK - Published: 1994-07-21 - Publisher: SAGE

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This is a fascinating examination of the relationship between consumption, the idea of the body and the formation of the self. In tracing these connections, The
Consuming Gothic
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Authors: Lorna Piatti-Farnell
Categories: Performing Arts
Type: BOOK - Published: 2017-03-10 - Publisher: Springer

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This book offers a critical analysis of the relationship between food and horror in post-1980 cinema. Evaluating the place of consumption within cinematic struc
Introducing the Sociology of Food and Eating
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Pages: 241
Authors: Anne Murcott
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Type: BOOK - Published: 2019-02-07 - Publisher: Bloomsbury Publishing

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This textbook equips students with the ability to analyze and think critically about contemporary food topics. A thorough introduction to the sociology of food
Delicious Pixels
Language: en
Pages: 196
Authors: Agata Waszkiewicz
Categories: History
Type: BOOK - Published: 2022-06-06 - Publisher: Walter de Gruyter GmbH & Co KG

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Delicious Pixels: Food in Video Games introduces critical food studies to game scholarship, showing the unique ways in which food is utilized in both video game