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Carbohydrates in Grain Legume Seeds
Language: en
Pages: 360
Authors: C. L. Hedley
Categories: Science
Type: BOOK - Published: 2001 - Publisher: CABI

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The compounds making up the dry weight of seeds play a major role in determining the nutritional quality, and ultimately the uses of the economic value of the s
Carbohydrates in Grain Legume Seeds
Language: en
Pages: 322
Authors: C. L. (Ed.). HEDLEY
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Type: BOOK - Published: 2001 - Publisher:

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Introduction; Carbohydrate chemistry; Nutrition; Processing; Seed physiology and biochemistry; Biotechnology; Breeding and agronomy; Strategies for manipulating
Carbohydrates in Grain Legume Seeds Improving Nutrional Quality and Agronomics Characteristics
Language: en
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Recent advances of research in antinutritional factors in legume seeds and oilseeds
Language: en
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Authors: M. Muzquiz
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Type: BOOK - Published: 2023-08-28 - Publisher: BRILL

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"This series of meetings bring together experts working in this field of Science from throughout the world. A major feature of each conference session is an inv
Grain Legumes
Language: en
Pages: 189
Authors: Aakash Goyal
Categories: Technology & Engineering
Type: BOOK - Published: 2016-10-19 - Publisher: BoD – Books on Demand

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Grain legumes are a main source of nitrogen-rich edible seeds and constitute a major source of dietary protein in the diets of human population especially for v