Download or read book Burgers Every Way written by Emily Haft Bloom and published by Harry N. Abrams. This book was released on 2004-04-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive cookbook featuring the ever-popular burger, this title includes a history of this versatile favourite food, cooking basics, and recipes for 35 easy-to-prepare burgers made from ground beef, veal, lamb, pork, poultry, fish, and vegetables, with accompanying side dishes and condiments.