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Language: en
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Type: BOOK - Published: 2017-03-01 - Publisher: University of Georgia Press
We Want Land to Live explores the current boundaries of radical approaches to food sovereignty. First coined by La Via Campesina (a global movement whose name m
Language: en
Pages: 213
Pages: 213
Type: BOOK - Published: 2015-01-09 - Publisher: Routledge
Our global food system is undergoing rapid change. Since the global food crisis of 2007-2008, a range of new issues have come to public attention, such as land
Language: en
Pages: 222
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Type: BOOK - Published: 2006 - Publisher: IIED
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 2022-04-19 - Publisher: Stanford University Press
In its current state, the global food system is socially and ecologically unsustainable: nearly two billion people are food insecure, and food systems are the n
Language: en
Pages: 387
Pages: 387
Type: BOOK - Published: 2019-08-02 - Publisher: University of Oklahoma Press
Centuries of colonization and other factors have disrupted indigenous communities’ ability to control their own food systems. This volume explores the meaning