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The State of World Fisheries and Aquaculture 2022
Language: en
Pages: 266
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2022-06-28 - Publisher: Food & Agriculture Org.

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The 2022 edition of The State of World Fisheries and Aquaculture coincides with the launch of the Decade of Action to deliver the Global Goals, the United Natio
In Brief to The State of World Fisheries and Aquaculture 2022
Language: en
Pages: 32
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2022-06-28 - Publisher: Food & Agriculture Org.

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The In Brief version of the FAO flagship publication, The State of World Fisheries and Aquaculture 2022, contains the key messages and main points from the publ
The State of World Fisheries and Aquaculture 2024
Language: en
Pages: 264
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2024-06-07 - Publisher: Food & Agriculture Org. [Author] [Author]

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The 2024 edition of The State of World Fisheries and Aquaculture features the Blue Transformation in action, illustrated by activities and initiatives, led by F
The State of World Fisheries and Aquaculture 2020
Language: en
Pages: 224
Authors: FAO
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-01 - Publisher: Food and Agriculture Organization of the United Nations

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The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. Fi
The State of World Fisheries and Aquaculture 2018
Language: en
Pages: 227
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2018-07-10 - Publisher: Food & Agriculture Org.

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The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the