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The Scandinavian Cookbook
Language: en
Pages: 224
Authors: Trine Hahnemann
Categories: Cooking, Scandinavian
Type: BOOK - Published: 2014 - Publisher: Pushkin Children's Books

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Trina Hahnemann presents an insight into a food culture that is both traditional and ultra-modern, with a collection of 100 recipes representing the essence of
The Nordic Cookbook
Language: en
Pages: 0
Authors: Magnus Nilsson
Categories: Cooking
Type: BOOK - Published: 2015-10-26 - Publisher: Phaidon Press

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The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Ma
Scandinavian Cooking
Language: en
Pages: 317
Authors: Beatrice A. Ojakangas
Categories: Cooking
Type: BOOK - Published: 1983 - Publisher: U of Minnesota Press

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Ojakangas brings to life the cuisines and customs of Norway, Sweden, Finland, and Denmark in this cookbook of authentic Scandinavian cooking.
Scandinavian Classic Baking
Language: en
Pages: 104
Authors: Pat Sinclair
Categories: Cooking
Type: BOOK - Published: 2011-01-17 - Publisher: Pelican Publishing Company

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"Pat's recipes take you to Scandinavia with ease and without a plane ticket. Simple and elegant yet sophisticated."--George Geary, author of The Complete Baking
Scandinavian Comfort Food
Language: en
Pages: 288
Authors: Trine Hahnemann
Categories: Cooking
Type: BOOK - Published: 2016-10-20 - Publisher: Hardie Grant Publishing

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The Scandinavians excel in comfort – family, friends, a good atmosphere, long meals, relaxation and an emphasis on simple pleasures. They even have a word for