Related Books

Providence & Rhode Island Cookbook
Language: en
Pages: 305
Authors: Linda Beaulieu
Categories: Cooking
Type: BOOK - Published: 2012-12-18 - Publisher: Rowman & Littlefield

DOWNLOAD EBOOK

Some attribute Rhode Islanders’ fascination with food to the state's ethnic mix: Italians who have an inherent love of food; French and Portuguese descendents
The Providence & Rhode Island Cookbook, 2nd
Language: en
Pages: 304
Authors: Linda Beaulieu
Categories: Cooking
Type: BOOK - Published: 2012-12-18 - Publisher: Globe Pequot

DOWNLOAD EBOOK

Some attribute Rhode Islanders’ fascination with food to the state's ethnic mix: Italians who have an inherent love of food; French and Portuguese descendents
The New England Clam Shack Cookbook, 2nd Edition
Language: en
Pages: 257
Authors: Brooke Dojny
Categories: Cooking
Type: BOOK - Published: 2015-05-15 - Publisher: Storey Publishing, LLC

DOWNLOAD EBOOK

Part travelogue, part cookbook, this colorful collection captures the unique charm of New England’s seafood cuisine. Brooke Dojny takes you on a tour of famil
The New England Diner Cookbook: Classic and Creative Recipes from the Finest Roadside Eateries
Language: en
Pages: 224
Authors: Mike Urban
Categories: Cooking
Type: BOOK - Published: 2014-03-03 - Publisher: The Countryman Press

DOWNLOAD EBOOK

New England is the birthplace of the American diner, and this book brings together the best of them and shares with you their best recipes for comfort food, New
The Complete Idiot's Guide to Bartending, 2nd Edition
Language: en
Pages: 525
Authors: Amy Zavatto
Categories: Cooking
Type: BOOK - Published: 2010-10-05 - Publisher: Penguin

DOWNLOAD EBOOK

Mix, make, shake, and stir like a pro! Whether tending bar or entertaining at home, experienced bartenders or novices will find The Complete Idiot's Guide® to