The Pastry Chef's Companion

The Pastry Chef's Companion
Author :
Publisher : John Wiley & Sons
Total Pages : 386
Release :
ISBN-10 : 9780470009550
ISBN-13 : 0470009551
Rating : 4/5 (50 Downloads)

Book Synopsis The Pastry Chef's Companion by : Glenn Rinsky

Download or read book The Pastry Chef's Companion written by Glenn Rinsky and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion combines the best features of a dictionary and an encyclopedia. In addition to the current terminology of every component of pastry, baking, and confectionary arts, this book provides important information about the origin and historical background of many of the terms. Moreover, it offers coverage of flavor trends, industry practices, key success factors, a resources list, illustrations, and phonetic pronunciations.


The Pastry Chef's Companion Related Books

The Pastry Chef's Companion
Language: en
Pages: 386
Authors: Glenn Rinsky
Categories: Cooking
Type: BOOK - Published: 2008-02-28 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion combines the bes
The Pastry Chef's Apprentice
Language: en
Pages: 177
Authors: Mitch Stamm
Categories: Cooking
Type: BOOK - Published: 2011-07-01 - Publisher: Quarry Books

DOWNLOAD EBOOK

For many people, pastries, cakes, chocolates, and sweets come ready to eat right from the grocery store. If they're lucky, a local bakery or chocolate shop sati
The Pastry's Chef's Little Black Book
Language: en
Pages: 0
Authors: Michael Zebrowski
Categories: Baking
Type: BOOK - Published: 2017 - Publisher: Hachette Digital

DOWNLOAD EBOOK

"This book includes a comprehensive collection of 500 professionally formatted recipes covering all aspects of the pastry arts. Authorized by award winning past
The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)
Language: en
Pages: 1066
Authors: King Arthur Baking Company
Categories: Cooking
Type: BOOK - Published: 2021-03-02 - Publisher: The Countryman Press

DOWNLOAD EBOOK

Trusted recipes, revised and updated for a new generation of home bakers. Comprehensive in scope, authoritative in style, and offering clear, practical, and enc
The Chef's Companion
Language: en
Pages: 0
Authors: Elizabeth Riely
Categories: Cooking
Type: BOOK - Published: 1996-05-29 - Publisher: Wiley

DOWNLOAD EBOOK

Any food professional or aspiring chef will quickly build confidence in the use of culinary terms with this indispensable guide to the correct spelling, pronunc