Download or read book The Joy of Rhubarb Cookbook written by Theresa Millang and published by Fruits & Favorites Cookbooks. This book was released on 2004 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rhubarb is not just for pies! Theresa Millang presents over 200 recipes that put new zing into the familiar pie plant. Recipes range from breads and main dishes to preserves, and, of course, pies. Theresa also includes tips for growing, choosing, preparing and storing rhubarb. You'll find lots of new ways to enjoy this versatile summer treat.