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Language: en
Pages: 142
Pages: 142
Type: BOOK - Published: 2010 - Publisher: Intl Food Policy Res Inst
The dramatic surge in food prices from 2005 to 2008 seriously threatened the world's poor, who struggle to buy food even under normal circumstances, and led to
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2011-08-22 - Publisher: Univ of California Press
Lays out a picture of impending planetary crisis - a global food shortage that threatens to hit by mid-century - that would dwarf any in our previous experience
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2009-09-30 - Publisher: Wilfrid Laurier Univ. Press
The global food crisis is a stark reminder of the fragility of the global food system. The Global Food Crisis: Governance Challenges and Opportunities captures
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2013-06-17 - Publisher: Routledge
First Published in 2011. Routledge is an imprint of Taylor & Francis, an informa company.
Language: en
Pages: 200
Pages: 200
Type: BOOK - Published: 2022-03-07 - Publisher: Intl Food Policy Res Inst
Two years after the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of
