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Language: en
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Type: BOOK - Published: 2016-06-14 - Publisher: Penguin
One of Christopher Kimball’s Six Favorite Books About Food A beautiful and deeply researched investigation into French cuisine, from the founding editor of Th
Language: en
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Pages: 262
Type: BOOK - Published: 2010-12-17 - Publisher: Anchor Canada
A rich, lively book about the upheaval in French gastronomy, set against the backdrop of France’s diminished fortunes as a nation. France is in a rut, and so
Language: en
Pages: 514
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Type: BOOK - Published: 2014-04-15 - Publisher: Random House Trade Paperbacks
If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hung
Language: en
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Type: BOOK - Published: 2010-09 - Publisher: Rizzoli Universe Promotional Books
Beautifully illustrated as well as informative, One Hundred & One Beautiful Towns in France: Food and Wine explores the local delicacies of a country known for
Language: en
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Type: BOOK - Published: 1999 - Publisher: DK Publishing (Dorling Kindersley)
Cultured connoisseurs and novices alike will find useful and detailed profiles of hundreds of wines from every region, major vineyard, and appellation of France
