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The Everyday Gourmet
Language: en
Pages: 200
Authors: Bill Briwa
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher:

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Chef Bill Briwa teaches 24 comprehensive lessons designed to expand you knowledge of the basics of cooking and delves into some fresh tactics that are sure to s
Everyday Gourmet
Language: en
Pages: 152
Authors: Gerry Galvin
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: O'Brien Press

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The best modern cooking combines fresh ingredients, healthy outlook and creative simplicity. Gerry Galvin, restaurateur, award-winning chef, poet and author of
Napoleon's Everyday Gourmet Burgers
Language: en
Pages: 0
Authors: Ted Reader
Categories: Barbecuing
Type: BOOK - Published: 2010-04-15 - Publisher:

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That summer mainstay the humble hamburger leaps off the grill with the help of Ted Reader’s unique innovations in preparation and presentation. With more than
Everyday Gourmet Grilling
Language: en
Pages: 0
Authors: Ted Reader
Categories: Barbecuing
Type: BOOK - Published: 2009-03-24 - Publisher:

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Celebrity chef Ted Reader knows good grilling -- and in his bestselling cookbooks (including The Art of Plank Grilling), it definitely shows. Reader maintains t
Wild Gourmet
Language: en
Pages: 0
Authors: Daniel Nelson
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: Boone & Crockett Club

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Looking for new ways to prepare the wild game you harvested this season? Do you need tips for processing your venison that will all but guarantee top-notch flav