Related Books

The Book of Sent Soví
Language: en
Pages: 250
Authors: Robin M. Vogelzang
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher: Tamesis Books

DOWNLOAD EBOOK

The Book of Sent Soví, composed around the middle of the fourteenth century, is the oldest surviving culinary text in Catalan. It is anonymous and, like the ma
Manresa
Language: en
Pages: 338
Authors: David Kinch
Categories: Cooking
Type: BOOK - Published: 2013-10-22 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the farm-to
A Drizzle of Honey
Language: en
Pages: 362
Authors: David M. Gitlitz
Categories: Cooking
Type: BOOK - Published: 1999 - Publisher: Macmillan

DOWNLOAD EBOOK

When Iberian Jews were converted to Catholicism under duress during the Inquisition, many struggled to retain their Jewish identity in private while projecting
Gran Cocina Latina
Language: en
Pages: 0
Authors: Maricel E Presilla
Categories: Cooking
Type: BOOK - Published: 2012-10-02 - Publisher: National Geographic Books

DOWNLOAD EBOOK

The 2013 James Beard Foundation Cookbook of the Year How to cook everything Latin American. Gran Cocina Latina unifies the vast culinary landscape of the Latin
Venona
Language: en
Pages: 763
Authors: John Earl Haynes
Categories: History
Type: BOOK - Published: 1999-04-10 - Publisher: Yale University Press

DOWNLOAD EBOOK

This groundbreaking historical study reveals the shocking infiltration of Soviet spies in America—and the top-secret cryptography program that caught them. On