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Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2007-09-12 - Publisher: Brewers Publications
In The Best of American Beer and Food Lucy Saunders covers both pairing food and beer and cooking with beer. She begins by exploring the art of pairing flavorfu
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2007 - Publisher:
In The Best of American Beer and Food Lucy Saunders covers both pairing food and beer and cooking with beer. She begins by exploring the art of pairing flavorfu
Language: en
Pages: 670
Pages: 670
Type: BOOK - Published: 2014-05-15 - Publisher: Ryland Peters & Small
Beer and Food is the definitive book about matching great food with the world's tastiest beers. Whether you have cooked dinner and don't know what beer to choos
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2006 - Publisher: Three Rivers Press
Classic Beers of the Good Old Days There was a time when one income could support a family, when American-made automobiles were the best on the market, when you
Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2012-10-17 - Publisher: Skyhorse Publishing Inc.
Featuring an introduction by the owner of San Diego's award-winning AleSmith Brewing Company, a guide for craft beer aficionados provides tasting notes, menus a
