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Legends of Texas Barbecue Cookbook
Language: en
Pages: 276
Authors: Robb Walsh
Categories: Cooking
Type: BOOK - Published: 2002-04 - Publisher: Chronicle Books

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Walsh delivers both a practical cookbook and a guided tour of Texas barbecue lore, giving readers straightforward advice right from the pit masters themselves.
Texas BBQ, Small Town to Downtown
Language: en
Pages: 160
Authors: Wyatt McSpadden
Categories: Photography
Type: BOOK - Published: 2018-06-01 - Publisher: University of Texas Press

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In Texas BBQ, Wyatt McSpadden immortalized the barbecue joints of rural Texas in richly authentic photographs that made the people and places in his images appe
Texas BBQ
Language: en
Pages: 0
Authors: The Editors of Southern Living
Categories: Cooking
Type: BOOK - Published: 2017-04-11 - Publisher: Southern Living

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Experience flavor as big as the Lone Star State itself! Texans aren’t shy to proclaim that the nation’s best barbecue comes from inside the borders of the L
Franklin Steak
Language: en
Pages: 226
Authors: Aaron Franklin
Categories: Cooking
Type: BOOK - Published: 2019-04-09 - Publisher: Ten Speed Press

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The be-all, end-all guide to cooking the perfect steak—from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel�
Franklin Barbecue
Language: en
Pages: 226
Authors: Aaron Franklin
Categories: Cooking
Type: BOOK - Published: 2015-04-07 - Publisher: Ten Speed Press

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NEW YORK TIMES BESTSELLER • A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin