Sustainable Food Production in Sub-Saharan Africa: IITA's contributions
| Author | : International Institute of Tropical Agriculture |
| Publisher | : IITA |
| Total Pages | : 209 |
| Release | : 1992 |
| ISBN-10 | : 9789781310867 |
| ISBN-13 | : 9781310863 |
| Rating | : 4/5 (67 Downloads) |
Book Synopsis Sustainable Food Production in Sub-Saharan Africa: IITA's contributions by : International Institute of Tropical Agriculture
Download or read book Sustainable Food Production in Sub-Saharan Africa: IITA's contributions written by International Institute of Tropical Agriculture and published by IITA. This book was released on 1992 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: History and evolution. Resource and crop management. Crop improvement. Plant health management. Looking ahead.
