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Simple Food, Big Flavor
Language: en
Pages: 210
Authors: Aaron Sanchez
Categories: Cooking
Type: BOOK - Published: 2011-10-04 - Publisher: Simon and Schuster

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Presents recipes inspired by Mexican cuisine and themed around fifteen distinctive flavor bases, in a volume complemented by Latin culinary tips and recommendat
Simple Food, Big Flavor
Language: en
Pages: 212
Authors: Aaron Sanchez
Categories: Cooking
Type: BOOK - Published: 2011-10-04 - Publisher: Simon and Schuster

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From Aarón Sánchez, chef, restaurateur, co-star of Food Network’s Chopped, and host of Cooking Channel’s Emmy-nominated Taco Trip, comes a fabulous, Mexic
Taste Pure and Simple
Language: en
Pages: 178
Authors: Michel Nischan
Categories: Cooking
Type: BOOK - Published: 2012-11-16 - Publisher: Chronicle Books

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As seen on Oprah! Acclaimed chef Michel Nischan knows that eating well is all about balance, and his beautiful cookbook proves that robust meals can be both hea
Small Bites Big Flavor
Language: en
Pages: 232
Authors: Eric Levine
Categories: Cooking
Type: BOOK - Published: 2013-11-05 - Publisher: Rowman & Littlefield

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This imaginative cookbook is written for the home chef who wants to expand their repertoire in creating fun and unconventional dishes whether the gathering is f
The Big-Flavor Grill
Language: en
Pages: 240
Authors: Chris Schlesinger
Categories: Cooking
Type: BOOK - Published: 2014-03-25 - Publisher: Ten Speed Press

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The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boo