Science of Spices & Culinary Herbs: Latest Laboratory, Pre-clinical, and Clinical Studies: Volume 6

Science of Spices & Culinary Herbs: Latest Laboratory, Pre-clinical, and Clinical Studies: Volume 6
Author :
Publisher : Bentham Science Publishers
Total Pages : 232
Release :
ISBN-10 : 9789815274387
ISBN-13 : 9815274384
Rating : 4/5 (87 Downloads)

Book Synopsis Science of Spices & Culinary Herbs: Latest Laboratory, Pre-clinical, and Clinical Studies: Volume 6 by : Atta-ur-Rahman

Download or read book Science of Spices & Culinary Herbs: Latest Laboratory, Pre-clinical, and Clinical Studies: Volume 6 written by Atta-ur-Rahman and published by Bentham Science Publishers. This book was released on 2024-08-13 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many herbs and spices, in addition to their culinary use for taste, contain chemical compounds which have medicinal uses. For this reason, herbs and spices have been used for treating various ailments since ancient times. Modern scientific methods have enabled researchers to isolate and analyze bioactive compounds from herbs and spices to develop medicines for different diseases. Science of Spices and Culinary Herbs presents current reviews on studies performed on herbs and spices. This book series is an informative resource for medicinal chemists, herbalists and biomedical researchers interested in the science of natural herbs and spices that are a common part of regional diets and folk medicine. The sixth volume of this series features reviews on medicinal aspects of a selection of herbs and spices, including: Pimpinella anisum L. (Anise, Aniseed) Sinapis alba L. (Mustard Seeds) Cinnamomum verum (Cinnamon) Tamarindus indica L (Tamarind) Curcuma longa (Curcumin) Glycyrrhiza glabra (Licorice).


Science of Spices & Culinary Herbs: Latest Laboratory, Pre-clinical, and Clinical Studies: Volume 6 Related Books

Science of Spices & Culinary Herbs: Latest Laboratory, Pre-clinical, and Clinical Studies: Volume 6
Language: en
Pages: 232
Authors: Atta-ur-Rahman
Categories: Medical
Type: BOOK - Published: 2024-08-13 - Publisher: Bentham Science Publishers

DOWNLOAD EBOOK

Many herbs and spices, in addition to their culinary use for taste, contain chemical compounds which have medicinal uses. For this reason, herbs and spices have
Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies
Language: en
Pages: 180
Authors: Atta-ur-Rahman
Categories: Medical
Type: BOOK - Published: 2020-08-08 - Publisher: Bentham Science Publishers

DOWNLOAD EBOOK

Many herbs and spices, in addition to their culinary use for taste, contain chemical compounds which have medicinal uses. For this reason, herbs and spices have
Rationality and Scientific Lifestyle for Health
Language: en
Pages: 198
Authors: Ali Akbar Moosavi-Movahedi
Categories: Psychology
Type: BOOK - Published: 2021-07-10 - Publisher: Springer Nature

DOWNLOAD EBOOK

This book argues that, to be healthy, human beings should love nature and stay in balance with it as much as possible. In other words: do not unbalance nature s
Science of Spices and Culinary Herbs - Latest Laboratory, Pre-clinical, and Clinical Studies
Language: en
Pages: 251
Authors: Atta-ur-Rahman
Categories: Medical
Type: BOOK - Published: 2019-08-29 - Publisher: Bentham Science Publishers

DOWNLOAD EBOOK

Many herbs and spices, in addition to their culinary use for taste, contain chemical compounds which have medicinal uses. For this reason, herbs and spices have
Traditional Herbal Therapy for the Human Immune System
Language: en
Pages: 314
Authors: Azamal Husen
Categories: Health & Fitness
Type: BOOK - Published: 2021-10-27 - Publisher: CRC Press

DOWNLOAD EBOOK

Drawing on indigenous and scientific knowledge of medicinal plants, Traditional Herbal Therapy for the Human Immune System presents the protective and therapeut