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Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2015-11-02 - Publisher: Arcadia Publishing
Louisville was home to fine cuisine long before the famous restaurant rows on Bardstown Road, Frankfort Avenue and East Market Street. Mazzoni's served the area
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2020 - Publisher: Arcadia Publishing
The stories of Louisville's best-remembered restaurants are chock-full of legendary locations, huge personalities and well-loved recipes. Find out how a silly j
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2015-03-16 - Publisher: Arcadia Publishing
Louisville boasts many award-winning fine dining restaurants, but long before Derby City mastered upscale cuisine, it perfected the diner. Explore Louisville's
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2020-11-02 - Publisher: Arcadia Publishing
The stories of Louisville's best-remembered restaurants are chock-full of legendary locations, huge personalities and well-loved recipes. Find out how a silly j
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 2017 - Publisher: Arcadia Publishing
"Omaha is known for its beef, but the history of its most famous restaurants goes far beyond. The French Cafâe was the place to go to celebrate. Piccolo Pete's
