Advances in Legume Research

Advances in Legume Research
Author :
Publisher : Frontiers Media SA
Total Pages : 609
Release :
ISBN-10 : 9782889456321
ISBN-13 : 2889456323
Rating : 4/5 (21 Downloads)

Book Synopsis Advances in Legume Research by : Diego Rubiales

Download or read book Advances in Legume Research written by Diego Rubiales and published by Frontiers Media SA. This book was released on 2018-11-08 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legumes crops have an extraordinary importance for the agriculture and the environment. In a world urgently requiring more sustainable agriculture, food security and healthier diets the demand for legume crops is on the rise. The International Legume Society (http://ils.nsseme.com) organizes a triannual series of conferences with the goal to serve as a forum to discuss interdisciplinary progress on legume research. The Second International Legume Society Conference (ILS2) hosted in October 2016 at Troia, Portugal was the starting point for the Research Topic “Advances in Legume Research” in FiPS, that was also open to spontaneous submissions.


Advances in Legume Research Related Books

Advances in Legume Research
Language: en
Pages: 609
Authors: Diego Rubiales
Categories:
Type: BOOK - Published: 2018-11-08 - Publisher: Frontiers Media SA

DOWNLOAD EBOOK

Legumes crops have an extraordinary importance for the agriculture and the environment. In a world urgently requiring more sustainable agriculture, food securit
Legumes Research
Language: en
Pages: 482
Authors: Jose C. Jimenez-Lopez
Categories: Technology & Engineering
Type: BOOK - Published: 2022-10-12 - Publisher: BoD – Books on Demand

DOWNLOAD EBOOK

This book is a collection of updated studies related to current improvements in legume traits and their agricultural benefits. It discusses the physiological fu
Tropical Legumes
Language: en
Pages: 344
Authors: National Research Council
Categories: Business & Economics
Type: BOOK - Published: 2002-06 - Publisher: The Minerva Group, Inc.

DOWNLOAD EBOOK

This National Academy of Sciences report describes plants of the family Leguminosae, all of them greatly underexploited. Some are extensively used in one part o
Legumes
Language: en
Pages: 368
Authors: Maria Ángeles Martín-Cabrejas
Categories: Cooking
Type: BOOK - Published: 2019-01-02 - Publisher: Royal Society of Chemistry

DOWNLOAD EBOOK

Legumes have high potential for improving the nutritional quality of foods, but limited data on their bioactive compounds exists. Results of clinical and epidem
Grain Legumes
Language: en
Pages: 449
Authors: Antonio M. De Ron
Categories: Science
Type: BOOK - Published: 2015-08-27 - Publisher: Springer

DOWNLOAD EBOOK

​​​This book is devoted to grain legumes and include eight chapters devoted to the breeding of specific grain legume crops and five general chapters deali