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Kentucky's Best
Language: en
Pages: 288
Authors: Linda Allison-Lewis
Categories: Cooking
Type: BOOK - Published: 2014-10-17 - Publisher: University Press of Kentucky

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To many, Kentucky means the greatest thoroughbreds in the world. To others, it is the home of the finest bourbon. But the obvious success of burgoo, Owensboro b
Kentucky's Best
Language: en
Pages: 422
Authors: Linda Allison-Lewis
Categories: Cooking
Type: BOOK - Published: 2021-12-14 - Publisher: University Press of Kentucky

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To many, Kentucky means the greatest thoroughbreds in the world. To others, it is the home of the finest bourbon. But the obvious success of burgoo, Owensboro b
Famous Kentucky Flavors
Language: en
Pages: 116
Authors: Cameron M. Ludwick
Categories: Travel
Type: BOOK - Published: 2019-03-01 - Publisher: Indiana University Press

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Kentucky has a rich tradition of good eatin', with famous classics like fried chicken and bourbon balls as well as less well-known Bluegrass mainstays like spoo
Kentucky Cooks
Language: en
Pages: 233
Authors: Linda Allison-Lewis
Categories: Cooking
Type: BOOK - Published: 2009-03-20 - Publisher: University Press of Kentucky

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Kentucky has a rich culinary tradition with distinctive regional recipes that reflect the unique heritage of the commonwealth, and few know that tradition bette
Kentucky Heirloom Seeds
Language: en
Pages: 321
Authors: Bill Best
Categories: Gardening
Type: BOOK - Published: 2017-03-31 - Publisher: University Press of Kentucky

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Saving seeds to plant for the next year's crop has been key to human survival for millennia. However, the twentieth century witnessed a grand takeover of seed p