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Jewish Cooking in America

Jewish Cooking in America
Author :
Publisher : Knopf
Total Pages : 552
Release :
ISBN-10 : UOM:39015053172519
ISBN-13 :
Rating : 4/5 (19 Downloads)
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Book Synopsis Jewish Cooking in America by : Joan Nathan

Download or read book Jewish Cooking in America written by Joan Nathan and published by Knopf. This book was released on 1998-09-08 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traces three centuries of Jewish-American culinary history, with more than three hundred kosher recipes, a historical overview, and an explanation of dietary laws.


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