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Indian Vegetarian Cooking from an American Kitchen
Language: en
Pages: 0
Authors: Vasantha Prasad
Categories: Cooking
Type: BOOK - Published: 1998-05-12 - Publisher: National Geographic Books

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“A remarkably skillful job of bringing authentic Indian flavors to the American kitchen.”—David Rosegarten, author of The Dean & Deluca Cookbook and host
Indian Vegetarian Cooking from an American Kitchen
Language: en
Pages: 276
Authors: Vasantha Prasad
Categories: Cooking
Type: BOOK - Published: 2011-05-25 - Publisher: Random House

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“A remarkably skillful job of bringing authentic Indian flavors to the American kitchen.”—David Rosegarten, author of The Dean & Deluca Cookbook and host
Healthy Indian Vegetarian Cooking
Language: en
Pages: 128
Authors: Shubhra Ramineni
Categories: Cooking
Type: BOOK - Published: 2013-06-25 - Publisher: Tuttle Publishing

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Eating fresh, locally-grown vegetables each day is healthy for you and the planet—and now, with this Indian cookbook, vegetarian meals don't have to be boring
Classic Indian Veget Ck
Language: en
Pages: 512
Authors: Julie Sahni
Categories: Cooking
Type: BOOK - Published: 1985-12-09 - Publisher: William Morrow Cookbooks

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Julie Sahni's remarkable ability to make authentic Indian cooking accessible to American cooks continues to make her first book, Classic Indian Cooking, the def
The Art Of Indian Vegetarian Cooking (English)
Language: en
Pages: 890
Authors: Yamuna Dasi
Categories: Religion
Type: BOOK - Published: 2017-01-01 - Publisher: Golden Age Media Private Limited

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“The Art of Indian Vegetarian Cooking,” authored by Yamuna Dasi, is a culinary masterpiece that delves into the rich heritage of Indian vegetarian cuisine.