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Handbook of Plant Food Phytochemicals
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Pages: 510
Authors: Brijesh K. Tiwari
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Type: BOOK - Published: 2013-01-02 - Publisher: John Wiley & Sons

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Phytochemicals are plant derived chemicals which may bestow health benefits when consumed, whether medicinally or as part of a balanced diet. Given that plant f
Handbook of Phytochemical Constituent Grass, Herbs and Other Economic Plants
Language: en
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CRC Handbook of Phytochemical Constituents of GRAS Herbs and Other Economic Plants is a unique catalog that includes more than 15,000 phytochemical constituents
Handbook of Biological Active Phytochemicals and Their Activity
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Authors: James A. Duke
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CRC Handbook of Biologically Active Phytochemicals and Their Activities presents an alphabetical catalog of some 3,000 biologically active phytochemicals (eleme
Handbook of Phytonutrients in Indigenous Fruits and Vegetables
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The effects of inadequate diets on the population include malnutrition, non-communicable diseases and obesity. 'Hidden hunger', also known as micronutrient defi
Handbook of Algal Technologies and Phytochemicals
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Key features: The most comprehensive resource available on the biodiversity of algal species, their industrial production processes and their use for human cons