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Language: en
Pages: 434
Pages: 434
Type: BOOK - Published: 2018-05-07 - Publisher: John Wiley & Sons
This completely updated and enlarged third edition of the classic text adopts a practical approach to describe the fundamentals of freeze-drying, backed by many
Language: en
Pages: 703
Pages: 703
Type: BOOK - Published: 2007-06-05 - Publisher: Springer Science & Business Media
In addition to outlining the fundamental principles associated with the conservation of biological resources, freeze-drying and cryopreservation, this text is a
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2010-07-30 - Publisher: Elsevier
Freeze-drying is an important preservation technique for heat-sensitive pharmaceuticals and foods. Products are first frozen, then dried in a vacuum at low temp
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 1997-06-30 - Publisher: CRC Press
This text is devoted to pharmaceutical freeze-drying in all its forms and in all its technological variations. Whether you freeze-dry nonsterile tablets or you
Language: en
Pages: 407
Pages: 407
Type: BOOK - Published: 2008-01-08 - Publisher: John Wiley & Sons
Many modern pharmaceutical and biological products, e.g. blood derivatives, vaccines, cytostatic drugs, antibiotics, bacteria cultures but also consumer goods s