Cooking with Eight Items Or Less
Author | : Ann Lovejoy |
Publisher | : |
Total Pages | : 268 |
Release | : 1988 |
ISBN-10 | : 0912365145 |
ISBN-13 | : 9780912365145 |
Rating | : 4/5 (45 Downloads) |
Book Synopsis Cooking with Eight Items Or Less by : Ann Lovejoy
Download or read book Cooking with Eight Items Or Less written by Ann Lovejoy and published by . This book was released on 1988 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Subtitle: great-tasting recipes for the express lane gourmet. Includes over 200 entrees featuring unusual and seasonal foods such as tzatziki soup, peanut pie, and veal in buttermilk.