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Economic Engineering Applied to the Fishery Industry
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Pages: 324
Authors: Aurora Zugarramurdi
Categories: Business & Economics
Type: BOOK - Published: 1995 - Publisher: Food & Agriculture Org.

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Publication financed by the FAO/DANIDA Training Project on Fish Technology and Quality Assurance
Fisheries Resources Economics
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Type: BOOK - Published: 2021-02-03 - Publisher: Springer Nature

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Fisheries resources are an important component of natural resources. It is an important source of high-quality animal protein and food for humans, which provide
Fishing Vessel Safety
Language: en
Pages: 303
Authors: National Research Council
Categories: Technology & Engineering
Type: BOOK - Published: 1991-02-01 - Publisher: National Academies Press

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In response to a continuing high loss of commercial fishing vessels and crews, the U.S. Congress has mandated development of new safety requirements for the ind
Aquaculture in China
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Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this
Sustaining Marine Fisheries
Language: en
Pages: 189
Authors: National Research Council
Categories: Technology & Engineering
Type: BOOK - Published: 1999-03-19 - Publisher: National Academies Press

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Fluctuations and declines in marine fish populations have caused growing concern among marine scientists, fisheries managers, commercial and recreational fisher