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Business models for urban food waste prevention, redistribution, recovery and recycling
Language: en
Pages: 28
Authors: Senanayake, Dehaja
Categories: Nature
Type: BOOK - Published: 2021-01-06 - Publisher: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE).

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Food waste minimization and circularity for optimizing urban food system resilience
Language: en
Pages: 19
Authors: Simon, D.
Categories: Technology & Engineering
Type: BOOK - Published: 2022-11-02 - Publisher: Think20 (T20). Task Force 4 - Food Security and Sustainable Agriculture

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As urbanization increases, meeting the challenges of urban food supply and food security requires coherent and holistic strategies. Attention too often focuses
Food Waste to Valuable Resources
Language: en
Pages: 464
Authors: Rajesh Banu
Categories: Political Science
Type: BOOK - Published: 2020-04-28 - Publisher: Academic Press

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Food Waste to Valuable Resources: Applications and Management compiles current information pertaining to food waste, placing particular emphasis on the themes o
Safe and sustainable business models for water reuse in aquaculture in developing countries
Language: en
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Authors: Amoah, Philip
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Type: BOOK - Published: 2021-08-06 - Publisher: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE).

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About the Resource Recovery & Reuse Series Resource Recovery and Reuse (RRR) is a subprogram of the CGIAR Research Program on Water, Land and Ecosystems (WLE) d
Gender dimensions of solid and liquid waste management for reuse in agriculture in Asia and Africa
Language: en
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Authors: Taron, Avinandan
Categories: Law
Type: BOOK - Published: 2021-10-21 - Publisher: IWMI

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Resource Recovery and Reuse (RRR) is a subprogram of the CGIAR Research Program on Water, Land and Ecosystems (WLE) dedicated to applied research on the safe re