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Language: en
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Over 200 traditional Scottish recipes - nutty oatcakes, broths and soups, lamb, barley, game, fish, breads and bannocks, crumbly cheeses, porridge - this book c
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From a James Beard Award–winning author, a fresh take on traditional recipes from England, Scotland and Wales. The British Table: A New Look at the Traditiona
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Ever since his first book, Simple Cooking, and its acclaimed successors, Outlaw Cook, Serious Pig, and Pot on the Fire, John Thorne has been hailed as one of th
