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Analyses and Energy Values of Foods

Analyses and Energy Values of Foods
Author :
Publisher :
Total Pages : 272
Release :
ISBN-10 : UOM:39015076760761
ISBN-13 :
Rating : 4/5 (61 Downloads)
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Book Synopsis Analyses and Energy Values of Foods by : Robert Henry Aders Plimmer

Download or read book Analyses and Energy Values of Foods written by Robert Henry Aders Plimmer and published by . This book was released on 1921 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:


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Analyses and Energy Values of Foods
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Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typ