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A People's History of Coffee and Cafes
Language: en
Pages: 0
Authors: Bob Biderman
Categories: History
Type: BOOK - Published: 2013 - Publisher: Germinal Productions, Limited/ Black Apollo Press

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A People's History of Coffee and Cafés is an exploration into how a certain plant became a global commodity, creating fortunes and despair, bringing people tog
A People's History of Coffee and Cafés
Language: en
Pages: 258
Authors: Bob Biderman
Categories: Cooking
Type: BOOK - Published: 2013-10 - Publisher: Germinal Productions, Limited/ Black Apollo Press

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A People's History of Coffee and Cafes is an exploration of how a certain plant became a global commodity, creating fortunes and despair, bringing people togeth
The Coffee-House
Language: en
Pages: 352
Authors: Markman Ellis
Categories: History
Type: BOOK - Published: 2011-05-12 - Publisher: Weidenfeld & Nicolson

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How the simple commodity of coffee came to rewrite the experience of metropolitan life When the first coffee-house opened in London in 1652, customers were bewi
The Craft and Science of Coffee
Language: en
Pages: 556
Authors: Britta Folmer
Categories: Technology & Engineering
Type: BOOK - Published: 2016-12-16 - Publisher: Academic Press

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The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of liv
Life in a 17th Century Coffee Shop
Language: en
Pages: 49
Authors: David Brandon
Categories: History
Type: BOOK - Published: 2011-09-16 - Publisher: The History Press

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Looks at what it was really like in the first cafes, as coffee drinking became more popular. This book also deals with such questions as: what else did the shop