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A Global Assessment of Fisheries Bycatch and Discards
Language: en
Pages: 266
Authors: Dayton L. Alverson
Categories: Technology & Engineering
Type: BOOK - Published: 1994 - Publisher: Food & Agriculture Org.

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The authors estimate that between 17.9 and 39.5 million tons (average 27.0 million) of fish are discarded each year in commercial fisheries. These estimates are
Discards in the World's Marine Fisheries
Language: en
Pages: 156
Authors: Kieran Kelleher
Categories: Business & Economics
Type: BOOK - Published: 2005 - Publisher: Food & Agriculture Org.

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This publication gives an updated review of the quantity of discards in the world's marine fisheries, using information from a broad range of fisheries in all c
A third assessment of global marine fisheries discards
Language: en
Pages: 79
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2019-02-19 - Publisher: Food & Agriculture Org.

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This third update of FAO’s global discard estimate adopted the ‘fishery-by-fishery’ approach employed in the second discards assessment published in 2005.
A Global Assessment of Fisheries Bycatch and Discards
Language: en
Pages: 264
Authors: Dayton L. Alverson
Categories: Bycatches (Fisheries)
Type: BOOK - Published: 1994 - Publisher: Food & Agriculture Organization of the UN (FAO)

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The authors estimate that between 17.9 and 39.5 million tons (average 27.0 million) of fish are discarded each year in commercial fisheries. These estimates are
Performance assessment of bycatch and discards governance by regional fisheries management organizations
Language: en
Pages: 498