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Language: en
Pages: 710
Pages: 710
Type: BOOK - Published: 2018-01-02 - Publisher:
Too Good To Passover is the first Passover cookbook specializing in traditional Sephardic, Judeo-Arabic, and Central Asian recipes and customs (covering both pr
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2008-02 - Publisher: Jonathan David Publishers
In 19 chapters, spiced with history and laced with lore, the author shows howto make every Passover dish a succulent delight--from tempting hors d'oeuvresto ele
Language: en
Pages: 712
Pages: 712
Type: BOOK - Published: 2007-01-01 - Publisher: Workman Publishing
Featuring the finest in Jewish home cookery, a delectable assortment of traditional and nontraditional dishes includes nearly six hundred recipes representing a
Language: en
Pages: 364
Pages: 364
Type: BOOK - Published: 1995-02-18 - Publisher: Harper Collins
"Although the idea of 'keeping Passover' has too often come to mean the strict observance of an unending string of ordinances, decrees, rules, regulations, test
Language: en
Pages: 94
Pages: 94
Type: BOOK - Published: 2016-04-04 - Publisher:
Passover can be hard for vegans. This book makes it easier. All recipes are without kitniyot - Ashkenazi friendly. You Can be Vegan and Have Kneidlach! What wou
