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The Pig: Tales and Recipes from the Kitchen Garden and Beyond
Language: en
Pages: 304
Authors: Robin Hutson
Categories: Travel
Type: BOOK - Published: 2019-08-01 - Publisher: Hachette UK

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The Pig is a collection of restaurants with rooms in Hampshire, Devon, Dorset and Somerset - and soon in Kent, West Sussex and Cornwall. Now, everyone can enjoy
The Pig: Tales and Recipes from the Kitchen Garden and Beyond
Language: en
Pages: 304
Authors: Robin Hutson
Categories: Travel
Type: BOOK - Published: 2019-08-01 - Publisher: Mitchell Beazley

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The Pig is a collection of restaurants with rooms in Hampshire, Devon, Dorset and Somerset - and soon in Kent, West Sussex and Cornwall. Now, everyone can enjoy
Plant, Cook, Eat!
Language: en
Pages: 112
Authors: Joe Archer
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2018-03-06 - Publisher: Charlesbridge Publishing

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For beginners and green-thumbed foodies, this unusually all-inclusive garden-to-kitchen cookbook is part lesson in gardening and part collection of healthy, del
Always Home: A Daughter's Recipes & Stories
Language: en
Pages: 336
Authors: Fanny Singer
Categories: Biography & Autobiography
Type: BOOK - Published: 2020-03-31 - Publisher: Vintage

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A cookbook and culinary memoir about growing up as the daughter of revered chef/restaurateur Alice Waters: a story of food, family, and the need for beauty in a
New Art of Cookery
Language: en
Pages: 321
Authors: Vicky Hayward
Categories: Cooking
Type: BOOK - Published: 2017-06-16 - Publisher: Rowman & Littlefield

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Winner of the Jane Grigson Trust Award 2017 and the Aragonese Academy of Gastronomy’s 2017 Prize for Research New Art of Cookery, Drawn from the School of Eco