Download or read book The Nutrition Sensitivity of Agriculture and Food Policies written by Jessica Fanzo and published by . This book was released on 2014 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This report presents summaries of a series of case studies that were commissioned by the UNSCN and examined the nutrition sensitivity of agriculture and food policies in eight countries, as well as how the policies influence dietary, nutritional and health outcomes. The eight countries studied include Brazil, Malawi, Mozambique, Nepal, Senegal, Sierra Leone, south Africa and Thailand."--Page 7 du document résumé, format papier.