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The Man Who Ate Too Much: The Life of James Beard
Language: en
Pages: 480
Authors: John Birdsall
Categories: Biography & Autobiography
Type: BOOK - Published: 2020-10-06 - Publisher: W. W. Norton & Company

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A Finalist for the 2022 James Beard Foundation Cookbook Award (Writing) The definitive biography of America’s best-known and least-understood food personality
The Man Who Ate Everything
Language: en
Pages: 529
Authors: Jeffrey Steingarten
Categories: Cooking
Type: BOOK - Published: 2011-06-08 - Publisher: Vintage

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Funny, outrageous, passionate, and unrelenting, Vogue's food writer, Jeffrey Steingarten, will stop at nothing, as he makes clear in these forty delectable piec
Eat a Peach
Language: en
Pages: 306
Authors: David Chang
Categories: Biography & Autobiography
Type: BOOK - Published: 2020-09-08 - Publisher: Clarkson Potter

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NEW YORK TIMES BESTSELLER • From the chef behind Momofuku and star of Netflix’s Ugly Delicious—an intimate account of the making of a chef, the story of t
The Essential James Beard Cookbook
Language: en
Pages: 791
Authors: James Beard
Categories: Cooking
Type: BOOK - Published: 2012-10-30 - Publisher: Macmillan + ORM

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The best recipes from one of America's most influential food personalities in a big, delicious cookbook that delights in every category Known as the Dean of Ame
Life, on the Line
Language: en
Pages: 434
Authors: Grant Achatz
Categories: Biography & Autobiography
Type: BOOK - Published: 2012-03-06 - Publisher: Avery

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An award-winning chef describes how he lost his sense of taste to cancer, a setback that prompted him to discover alternate cooking methods and create his celeb