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Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2007-10-01 - Publisher: Fair Winds Press
DIVWhether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too!
Language: en
Pages: 447
Pages: 447
Type: BOOK - Published: 2018-01-23 - Publisher: Sourcebooks, Inc.
The ultimate guide to real vegan baking—Modern Vegan Baking is your best resource for creative, substitution-free treats that are both savory and sweet With n
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Pages: 288
Type: BOOK - Published: 2017-07-01 - Publisher: Fair Winds Press
Baking without eggs or dairy is a joy and equally as delectable with The Joy of Vegan Baking, Revised and Updated Edition. Whether you want to bake dairy- and e
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2019-11-12 - Publisher: BenBella Books
Finding plant-based recipes? Easy. Dealing with the social, cultural, and emotional aspects of being vegan in a non-vegan world? That's the hard part. The Joyfu
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2014-03-04 - Publisher: Page Street Publishing
Make Undeniably Delicious and Eye-Catching Raw, Vegan and Gluten-Free Treats Emily Von Euw, creator of the popular blog This Rawsome Vegan Life, makes treats th